Description
Description
These crisp, golden-brown beauties are incredible. They’re also quick and easy to make, and the crowning glory to your Sunday roast. And forget about having to make another batch for non-coeliacs – these gluten free Yorkshire puds are delicious for everyone.
To make the Yorkshire puds
You will Need:
1 pack of Isabel’s Yorkshire Pudding Mix
2 Large free-range eggs (approx. 145g)
160ml milk or substitute
1 or 2 tsp vegetable oil per pud
Top tips: Can be baked in one 32cm baking tin. If making the puds diary free use a high protein milk substitute for best results.
Makes: 12 puddings when using a muffin tin
Ingredients
Cassava (100% tapioca) flour, Potato flour, Maize flour, Natural flavour, Salt.
Allergy Info: For allergens, see ingredients in bold.
Nutritional Information
| Typical Values | per 100g |
|---|---|
| Energy | 1513.4kJ / 360.3kcal |
| Fat | 0.1g |
| – of which saturates | 0.0g |
| Carbohydrate | 89.5g |
| – of which sugars | 0.0g |
| Fibre | 0.0g |
| Protein | 0.3g |
| Salt | 1.5g |
Allergens
Gluten Free
Wheat Free
Soya Free
No Added Sugars
Suitable for Vegetarians
Gluten Free
Wheat Free
Soya Free
No Added Sugars
Suitable for Vegetarians
Rhiannon –
Made toad in the hole with this mix; couldn’t believe how good it was – the same taste and lovely golden brown crispy texture as its wheat flour equivalent. Genius.
Rowena Garton –
This is absolutely the BEST way to enjoy gluten free Yorkshire puddings. Tasty, easy and convenient. I won’t buy any other kind now I’ve tried these.
Hazel Steele –
I was very pleased to find Isabel’s gluten free Yorkshire puddings in Asda to enjoy roast beef again and all the family including the grandchildren eat them.
Rachel –
Love, love, love the Yorkshire Pudding mix, works every time, my family can’t tell the difference taste wise. Makes fantastically puffy single Yorkshire puds, and also comes up great when doing toad in the hole. We’ve also given the waffle sticks a go using the Yorkshire pudding mix, they worked out great as well, so that’s definitely on the treat list! Would highly recommend to anyone.
Julie Francis –
Your Yorkshire Pudding mix is amazing. I’ve tried several times to make them myself and although they’re fine on the outside of the tin, the middle ones are always soggy. Recommended as they taste good and makes my life easier knowing that I’ll get a good result every time!
Alison Heasman –
Isabel’s Yorkshire pudding mix is simply the BEST! They are quick and easy to make, my whole family enjoy them so no need to cook wheat free and ones containing wheat anymore. If there are any left over (usually not as they’re so tasty) just pop them in the freezer for another day.
Lynn –
Without a doubt the best gluten free Yorkshire pudding I’ve had. Made toad in the hole with it tonight and it was delicious!
Rowena –
Just wanted to say a massive thank you! I have been buying your pizza base mix for a while now and think it’s absolutely the best. A few weeks ago I managed to also find your Yorkshire pudding mix…. oh… my… goodness! So tasty and exactly like I remember them tasting before I became gluten intolerant. I will never buy the cardboardy frozen ones again and will always buy yours. Thank you thank you thank you!
Joanne –
Pure heaven! For anyone who loves Yorkshire puddings, you cannot get better than these. Easy to make and perfect results every time! Once you have tried these, you won’t want to try anything else. A sincere thanks to Isabel’s.
Maddy Farrell –
best gluten free product I’ve ever bought , my kids can’t tell the difference from the normal ones and with g/f sausage , toad in the hole is amazing !!